Pina Colada Smoothie Recipe With Rum
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Pina Colada Smoothie Recipe With Rum

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Pour into 2 glasses and garnish with shredded coconut.

Pina colada smoothie recipe with rum. If you are making the entire recipe with alcohol add in 6 ounces or 34 cup of rum to the blender before blending. By most accounts the modern day pina colada seems to have originated from a 1954 version that bartender named ramon monchito marrero perez shook up at the caribe hilton hotel in san juan puerto rico. It is delicious for breakfast or a healthy snack.

Let us show you how its done plus easy ways to add protein if enjoying as a smoothie or booze if enjoying as a cocktail. Frozen ripe pineapple and coconut milk. Virgin pina colada is healthier.

This recipe uses just 4 simple ingredients. Health benefits of pina colada. This healthy pina colada smoothie is made with fresh pineapple and coconut milk so it is naturally vegan and dairy free.

These four ingredients make a delicious healthy pina colada smoothie. Pineapple is frozen at the peak of ripeness so it is always perfect to use. This smoothie is also a cool and refreshing summer treat for both kids and adults.

Its like sunshine and a little tropical vacation in a glass. Combine all ingredients in a blender and blend on high until smooth. Transport yourself to an island paradise with this tropical pina colada smoothie that only requires 5 ingredients and less than 15 minutes.

Our simple version requires just 2 ingredients. To get the same texture as the typical pina colada smoothie youll want to increase the amount of ice in the drink. Ingredients for the best pina colada smoothie.

Add 15 ounces of rum coconut rum is best per drink for an alcoholic pina colada. The pina colada is a puerto rican rum drink made with pineapple juice the name means strained pineapple in spanish and cream of coconut. We can take this pina colada cocktail into different levels more like health beneficial.

Frozen pina colada is usually made with frozen fruits and ice cubes. The pina colada is a blended or iced cocktail that originated in puerto rico. Nothing tastes like summer or a day at the beach like a pina colada.

In this easy nonalcoholic recipe just nix the rum and use coconut milk instead of the cream. Its usually made with white rum cream of coconut and pineapple juice.

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