Coleslaw Recipe For Bbq Pulled Pork Sandwiches

This recipe for slow cooker bbq pulled pork sandwiches is so easy and the crunchy creamy coleslaw takes it over the top.

Coleslaw recipe for bbq pulled pork sandwiches. Place about 13 cup pork mixture and about 2 tablespoons slaw on bottom half of each bun. This is the perfect recipe to make for parties with friends and family because it makes a ton. Season pork with salt and bbq spice mix reserving 1 2 tablespoons of spice mix.

Chef johns simple but flavorful rice pilaf would let barbecue style pulled pork steal the show. Cover with bun tops. 50 easy slow cooker recipes for dinner.

Step 4 quick tip. Using packaged cabbage and carrot coleslaw shaves time off the prep. Im a big fan of soft buns piled high with juicy fillings from sloppy joes to big pastrami sandwiches and big juicy burgers.

These slow cooker bbq pulled pork sandwiches are loaded with juicy flavour packed pulled pork smothered in a homemade bbq sauce piled high onto buns and topped with coleslaw. Of course this slaw can also be used as a side dish. Combine the cajun seasoning and brown.

You just need to make the dressing with sour cream mayonnaise blue cheese garlic lemon juice parsley and worcestershire sauce. In a bowl mix spices together and set aside. Directions bbq spice mix.

The recipe is simple and begins with a bag of prepared coleslaw mix. Add pork sear on all sides until golden brown. The choice is yours.

12818 piled this on top of a pulled chicken sandwich but dont limit yourself to just serving it on sandwiches. 7 comments. February 6 2019 at 300 am.

Approximately 10 minutes. The best toppings for pulled pork sandwiches. A classic coleslaw used for topping pulled pork or pulled chicken sandwiches.

Preheat the oven to 275 degrees f. I love a great pulled pork sandwich but theyre even better thanks to the toppings i cant get enough of like these. Best slow cooker bbq pulled pork and coleslaw sandwiches.

Get my easy slow cooker pulled pork recipe here with all the tips and tricks to make it a success every time. Give it to me. I cut back just a bit on the sugar and oil otherwise followed the directions.

Spread out the onions and garlic in an even layer in a roasting pan and pour in the chicken stock. For the pulled pork. Heat vegetable oil in a saute pan over medium high heat.

Plus reviews attest that this versatile dish goes as well with pork as it does with fish steak or chicken.